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Showing posts from June, 2011

Dish with hanalicious- Homemade Black Pepper Steak

I feel like preparing something for dinner. Not just any food, but a comfort one. 


So there I was, Google-ing these and that and finally I decided to make black pepper steak out of scratch. It was easy and quick to prepare. I just took less than 45 minutes to get it done. 


Here's the recipe.


Homemade Black pepper Steak


4 x tenderloin / sirloin steak / any steak strip
Marinade :
4 tbsp oyster sauce
1 tbsp tomato / chili sauce
1 tbsp black pepper


For black pepper sauce
 1 onion
1 tbsp butter / olive oil
2 tbsp flour + 3 cups water (mix altogether)
3 tbsp oyster sauce
1 tbsp ketchup
1 tbsp tomato sauce
1 tbsp black pepper
button mushrooms
salt


Combine the meat with the marinade and set aside for 3-4 hours.
Pan fry the marinated steak for 1 minute each side. 
Pre-heat oven to 160 degree Celcius. Bake the steak for 15-20 minutes depending on how you want your steak to be (medium or well done).
*you can either grill or cook in a pan (10 minutes each side).


Heat butter in a pan, add onion and stir-fry till fra…

Dish with hanalicious- Pancake

My first attempt of making pancake.

Breakfast
Second attempt. Quite successful but the pancake does not fluffy enough.

Serve with ice cream. For supper. 
Maybe I should try making it for the third time in order to get the perfect ones using these recipe. 
Pancake Recipe
1 cup of flour 1 cup of fresh milk (I use HL) 1 egg 1 tbsp baking powder 1/4 tbsp baking soda (I do not use soda during my 1st and 2nd attempt) 2 tbsp brown sugar 1/4 tbsp salt 1 tbsp butter

Dish with hanalicious- Homemade beef patty

Requested by someone. 

Anyway, I got the recipe when watching the Dish with Vivien @AFC channel.  I was apparently looking for this recipe at the moment. What a coincidence.
Homemade Beef patty (Hamburger)
1/2 kg meat (can make up to 4 patties) or minced meat 2 eggs 1 capsicum / pepper (diced) 1 chopped onion (finely diced) 2 tbsp flour salt and black pepper olive oil / butter / margarine
Add beef, egg, flour and chopped onion and capsicum in large mixing bowl.
Add in the salt and pepper to taste.
Blend the ingredients together by mixing with hands.
Divide the mixture into 4 and form into patties using your hands.  Brown the burgers on both sides and put into the oven on medium heat.
Cook 160 degree Celsius in the oven for 8-15 minutes depending on personal taste for rare to well-doneness.
If using a pan/ grill pan add a little oil to the pan on medium heat. 
my portion (topped with spagetti sauce and mozarella cheese)  tak habis makan so bawak bekal ke office. re-heat in the microwave oven kat pa…

Sara's milestone.

6 month 3 weeks - she can sit up on herself (with the help of stepping stool to climb out). She loves to bounce.  She crawls faster these days. If someone place a toy just out of her  reach and she will try to get it. 




wajah gembira berjaya panjat sofa mama. 

Dish with hanalicious. Part 2

Chicken Parmigiana


4 pcs chicken breasts
Flour to coat the meat
2 egg
salt and pepper
Olive oil or butter enough to pan fry the meat
For sauce
1 onion (chopped)
garlic (minced)
tomato puree1 tablespoon sugar


Parmesan and Mozzarella cheese




Coat chicken with flour, salt and pepper. Then dip into egg. Bake the chicken for 180 degree Celcius for 30minutes. 
Sprinkle with Mozarella and Parmesan cheeses, then bake again in the oven for 10-15 minutes until the cheese is melted.






Served with broccoli and macaroni. Yummy!
more chicken, anyone? 

Dish with hanalicious :)

biscuit base
 Cheese cake in the making
baked biscuit base
unbaked cake




Work done!

The team mates

preparing lunch for sara

It is always a pleasure to preparing meal for my little girl. One of the reason is she loves to eat. Be it porridge, fruit stew, vegetables, you name it. She never refuses unless it is banana. Yup. My baby is not a big fan of banana. I don't know why. Sedap je kan pisang. Tapi bila dia makan terkulat-kulat muka dia nak menelan. Last2 after few spoons she refuse to open her mouth. Tak minat.

I made her porridge everyday. Yes, I half-cook the porridge during night time and pre-heat it before off to work.  During the weekend, I start preparing for her food after having breakfast, which is around 10:30 a.m. Usually the porridge will take about 30-45 minutes to be cook. Hmm.. mmg berjanggut jugak la. I will do the house chores (while sara's taking a nap) while waiting for the porridge to be cook.

Porridge with carrot, potato and fish
- Basuh bersih segenggam beras (depends on how much your kid will eat). Tanak bersama carrot yang dihiris nipis dan kentang.
- Bila bubur dah menggele…

Menu sihat baby anda: 6 month+

Kerana kegigihan saya untuk memasak untuk Sara, saya telah bersusah payah (takde la susah sangat cuma kena que lama kat post office nak beli money order je) mendapatkan buku ini. Sangat menarik dan berguna buku ini. Boleh dijadikan rujukan sepanjang hayat. hehe. melampau la tu kan.

Nutritionist's Choice Cookbook
What's so special about this book? 1. Ia tidak dijual di mana-mana kedai buku. It's special pre-order. 2. Contains healthy recipe from 6 month old baby (first solid food) to pre-school kids. Menarik kan? 3. Lots of tips into healthy eating and cooking. I like I like! =D 4. Full of photos. 
Step-by-step instructions
loads of recipe. really good hoh? ;D
berselera budak kecik ni makan. Her 1st time *dine in during outing. hehe 
That's it for today. Just a refreshment entry I suppose. Baru habis marking paper students. So blogging would be best to ease the tense. Ohhh what a relief. =)