Sara Hana has shown the sign of fussiness toward food. She prefers chicken to be in her meal. It bothers me somehow when I accidentally read an article that saying kids should eat more fish for their mental and brain development. Be it salmon, cod, dory, ikan tenggiri, ikan merah or any fish. Setakat ni I haven't bought salmon, cod and dory for her. Gonna try it soon.
Having those awareness, I decided to cook fish for Sara's meal today. Berkobar-kobar mama membeli seketul ikan tenggiri di pasar malam. And oh, speaking of pasar malam, off topic kejap eh. Masa jalan-jalan nak beli ikan, ternampak sesuatu yang sangat diidamkan dan sangat sedap. It's something that I have been craving for a loooong time. My all time favorite udang galah. Masa kecik-kecik dulu kat kampung tiap-tiap bulan dapat makan udang galah goreng. Sebab ada orang datang jual kat rumah. I remember that time 3 ekor udang galah yang besar-besar cost around rm15 je. Anyway, tak sabar nak goreng petang ni.Yummy <3 =D
Having those awareness, I decided to cook fish for Sara's meal today. Berkobar-kobar mama membeli seketul ikan tenggiri di pasar malam. And oh, speaking of pasar malam, off topic kejap eh. Masa jalan-jalan nak beli ikan, ternampak sesuatu yang sangat diidamkan dan sangat sedap. It's something that I have been craving for a loooong time. My all time favorite udang galah. Masa kecik-kecik dulu kat kampung tiap-tiap bulan dapat makan udang galah goreng. Sebab ada orang datang jual kat rumah. I remember that time 3 ekor udang galah yang besar-besar cost around rm15 je. Anyway, tak sabar nak goreng petang ni.Yummy <3 =D
Okay, back to our topic.
Menu : Pucuk+suhun porridge, with carrot, cauliflower and celery stick and fried tenggiri
Bahan-Bahan :
Beras
pucuk + suhun (dipotong halus. kalau nak tumbuk hancur pun boleh)
carrot, kobis bunga dan sebatang celery (suka celery baunya harum sangat)
seketul ikan tenggiri
Goreng ikan tenggiri tanpa garam. Kemudian hancurkan isinya. Hati-hati dengan tulang tenggiri.
Suhun dan pucuk dipotong halus. Kat bawah ni belum cukup halus, kena lagi halus.
Cara-cara memasak:
Masak bubur seperti biasa.
Bila mendidih masukkan semua sayur-sayur dan suhun serta pucuk (masuk awal so that pucuk cepat lembut)
Bila air sudah hampir kering, masukkan ikan yang telah digoreng tadi.
Sedia untuk dihidang.
Selamat mencuba~ ;)
p/s: sharing is loving <3 <3
Comments
Post a Comment