I feel like writing but I have nothing in mind. So I might prolly write some recent updates of our activities. (mcm la banyak sangat activity) |
mama's 2nd birthday cake @alor star |
Typical Sara when riding the car. |
Seluar ini sangat cute tapi tak tahu namanya. Hehe |
Okay. Done with that. Sara here and Sara there. Hehe. So anyway, we're going to eat for iftar today. Since now we have these little girl of us, so we plan to go out right after iftar. Like berbuka puasa with some water and kurma first at home, solat and the off we go. That is much easier because we do not want to bore Sara waiting for buka puasa. Kesian dia, kan.
So today's plan would be Teppanyaki at Alamanda fc. Oh so yummy.
And for Sara, I have cook porridge with butter chicken, carrot and spinach.
Here's the recipe.
Ingredients
Rice (enough for 3x meal)
1/2 tbsp butter/margarine
2 tbsp chicken (chopped finely)
1 onion
carrot
spinach (ambil daun sahaja dan blend dengan 2tbsp air. can make frozen veg)
Methods
Heat butter in non stick pan and fry the onion.When the onion have wilted, add chicken and let it cook.
Cook the porridge as usual. When the porridge is half cooked, add the previously cooked chicken, carrot and spinach.
When the porridge is cook, switch off the fire and cool down before serve.
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